1/23/2024 0 Comments Garlic white wine sauceUse medium heat: It can take some time until the pan heats up, but be patient and don’t use high heat.The recipe is pretty straightforward, but there are some things to keep in mind so everything turns out perfectly. Garnish: Garnish with grated parmesan cheese and enjoy!.Toss: Next, add the pasta, parsley, and lemon zest to the pan.Add the white wine, soma pasta water, and lemon juice to the pan. Preheat butter and olive oil in a pan over medium heat and sauté the garlic for 1 minute. Make the sauce: While the pasta cooks, prepare the sauce.When the pasta has cooked, save some pasta water, drain and set aside. Cook the pasta: Cook the pasta according to the package instructions.Making lemon garlic pasta is very simple! Just follow these steps: Parmesan cheese: Definitely don’t skip the freshly grated parmesan cheese! It perfectly pairs with the spaghetti and the sauce, so don’t forget to use it to garnish your plate of delicious lemon garlic pasta.If you don’t like parsley, you could use fresh basil leaves instead. Parsley: Parsley is the herb of choice for this lemon garlic butter pasta.White wine: I love to use a splash of white wine for the sauce, but you can substitute the white wine with vegetable broth if you don’t want to use alcohol.Butter and olive oil: Butter and olive oil are another winning combination! Nothing beats a sauce that is made with butter, olive oil, and garlic.Make sure you buy lemons that are organic so you can zest them. Lemon: This recipe uses fresh lemon juice and zest.It is an absolute must to make a delicious lemon garlic sauce! Garlic: Garlic is one of the ingredients that give this dish its special flavor. And if you want this dish to be gluten-free, simply use a gluten-free pasta option. Spaghetti: I love to use spaghetti, but you can substitute the spaghetti with any other type of pasta you love! The only thing I’d recommend is to use long and skinny pasta, as the sauce clings best to these pasta shapes.To make lemon garlic butter pasta, you’ll need the following ingredients: And even though this recipe has a short ingredient list, this pasta dish is super flavorful and delicious! Ingredients It is one of the recipes I always come back to when I don’t have much time to cook but still want a satisfying dinner. This lemon garlic pasta is a delicious dish that only requires few ingredients. Served with seared shrimp and a side salad, this pasta dish makes for a simple yet luxurious dinner! Lemon garlic pasta is a quick and flavorful pasta dish that is made with delicious spaghetti, a buttery lemon garlic sauce, and freshly grated parmesan.
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